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Super Premium all-you-can-drink plan
¥ 3080(Tax included)
Available all day! What's more, craft beer (draft) and sake (8 types) are all-you-can-drink! You can enjoy Kohaku Ebisu and cocktails.All-you-can-drink more than 40 kinds of sake.Drink up the sake of ITADAKIMASU!! *2 hour system (L/O 90 minutes) *Please order at least one dish per person.Please cooperate with the glass exchange system.Please refrain from leaving any leftovers.
[Specialty menu of ITADAKIMASU]
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It's meat, everyone gather 2024
3480 yen(Tax included)
ITADAKIMASU's specialty is the meat platter.Our most popular menu item, this hearty dish includes grass-fed beef skirt steak, homemade roast beef, roast pork, hanging bacon, jumbo sausage, Shimanto pork tonkatsu, and chicken cutlet.Please enjoy the meal with everyone.
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Seafood!! Poseidon 2024
3480 yen(Tax included)
Extra-large fried shrimp, scallops, salmon sashimi, straw-grilled bonito, white fish meuniere, grilled oysters, grilled shrimp, fried oysters, fried white meat...a great value dish that brings together all of ITADAKIMASU's fresh seafood. .
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Assorted appetizers for traveling around Japan on one plate
From 1,580 yen including tax
A chef who travels all over Japan has created an original appetizer platter using ingredients found all over the country.Definitely try this!!
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Chunky carpaccio of large Hokkaido scallops and Nagasaki fresh fish, luxurious carpaccio of Shimanto pork and grass-fed beef
1,580 yen each including tax
A very luxurious carpaccio filled with large Hokkaido scallops.A very luxurious carpaccio with plenty of Shimanto pork and grass-fed roast beef.It will be served in a bottle, so please sprinkle it on a plate and enjoy.
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Blessings from the fields!! Whole grilled seasonal vegetables
1280 yen(Tax included)
Directly from the farmers!! Grilled whole vegetables carefully selected by the vegetable sommelier and chef.Because the vegetables are fresh, the soup stock is juicy and you can taste the natural sweetness of the vegetables.
[SNACKS & TAPAS]
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charcuterie plate
1480 yen(Tax included)
A must-try for meat lovers! This is an appetizer plate exclusively for meat lovers with roast pork from Shimanto Pork, roast beef from grass-fed cows, prosciutto, and pâté.
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Fresh Oyster Uramura Oyster (3pc)
¥ 1320(Tax included)
Uramura oysters from Toba, Mie Prefecture, are small in size but have a strong flavor and no odor.Enjoy it simply with lemon.You can add it for +1pc440 yen.
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garlic shrimp
980 yen(Tax included)
Luxurious garlic shrimp made with 5 large shrimp.Garlic is shipped directly from Kitamoto Farm in Kasai City, Hyogo Prefecture.
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Assorted 4 types of cheese
1280 yen(Tax included)
The four different cheeses go well with the wine.Enjoy with baguette.
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Shimanto pork raw ham and cream cheese canape (3pc)
980 yen(Tax included)
The refreshing Shimanto pork ham goes well with the milky cream cheese.You can add it for +1pc330 yen.
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Naoshichi marinated raw salmon
¥ 780(Tax included)
Raw salmon sent directly from the market is marinated with Naoshichi, a citrus fruit grown only in Sukumo City, Kochi Prefecture.You can enjoy it refreshingly.
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Homemade Imabari vegetable pickles
480 yen(Tax included)
We make pickles from vegetables purchased directly from Saisai Kite-ya, the largest roadside station in western Japan.
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Smoked Uramura oysters
¥ 1320(Tax included)
Uramura oysters smoked with Sakura chips.Enjoy the smoky taste.
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Ajillo with Uramura oysters and vegetables
1280 yen(Tax included)
This ajillo is made with outstanding soup stock from the Uramura oysters and vegetables.Enjoy with baguette.
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Uramura fried oysters
1280 yen(Tax included)
Although the Uramura oysters are small in size, they have a strong flavor and can be fried for even more sweetness.The chef's special tartar sauce is highly recommended.
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Shrimp and scallop gratin
¥ 1080(Tax included)
A gratin filled with large shrimp and large scallops.A dish that goes well with wine and craft beer.
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Fried scallops with homemade spicy sauce
880 yen(Tax included)
Luxuriously fried large scallops that are fresh enough to be eaten as sashimi.
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Large sausage with hot cheese (2pc)
980 yen(Tax included)
It goes perfectly with beer! Jumbo sausage topped with plenty of hot cheese.
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Assortment of 3 types of smoked meat
1280 yen(Tax included)
Pastured beef, Shimanto pork, and domestic chicken smoked with cherry blossom chips.This is a dish that goes well with alcohol.
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roast pork with honey mustard sauce
880 yen(Tax included)
Shimanto pork loin is slowly cooked in-house at a low temperature.Enjoy with honey mustard.
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Hanging bacon and mushrooms sautéed with garlic
¥ 780(Tax included)
Bacon from Shinshu and plenty of mushrooms sautéed with garlic.It goes very well with alcohol!!
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homemade spiced shiitake mushrooms
¥ 780(Tax included)
Shiitake mushrooms from Murakami Farm, Bungotakada City, Oita Prefecture, and homemade spices go perfectly together.This is a dish that goes well with alcohol.
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Fish & Chips
880 yen(Tax included)
Speaking of beer, this is it.The fish and chips are very filling, crispy on the outside and fluffy on the inside.
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chicken & chips
880 yen(Tax included)
Speaking of beer, this is it.Everyone loves fried chicken and potatoes.
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Fluffy cheese omelet
880 yen(Tax included)
Thick and fluffy cheese omelet with plenty of cheese inside eggs
[SALADA & SOUP]
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seasonal vegetable salad
880 yen(Tax included)
The seasonal vegetables carefully selected by our vegetable sommelier are safe, secure, and very fresh.You might be able to eat vegetables you've never seen before.
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Seasonal vegetables and roast beef salad
990 yen(Tax included)
The seasonal vegetables carefully selected by our vegetable sommelier are safe, secure, and very fresh.Topped with homemade roast beef from grass-fed cows.A healthy and muscle-friendly salad.
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Seasonal vegetables and salmon & onion salad
990 yen(Tax included)
The seasonal vegetables carefully selected by our vegetable sommelier are safe, secure, and very fresh.Topped with everyone's favorite raw salmon and onions delivered directly from Awaji Island HORICO Farm.
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Onion gratin soup with Awaji Island onions
¥ 780(Tax included)
Onion gratin soup made with luxuriously reduced pesticide onions from Awaji Island HORICO Farm.You can really taste the sweetness of the onions.
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Tokachi young beef/grass-fed beef tendon beef stew
980 yen(Tax included)
We use plenty of beef tendon from Tokachi young beef and grass-fed beef.This soup goes perfectly with red wine and the chef's special demi-glace sauce.
[MAIN DISH]
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Pasture-raised beef skirt steak
From 980 yen (100g)
Grass-fed beef is raised in a natural environment, eating only grass, and its lean meat is delicious, with a firm texture and the natural flavor of the meat.Skirt steak is a rare cut that is characterized by its meaty flavor and deep lean meat.*For an additional 440 yen, you can set rice or baguette, mini salad, and soup.
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Grass-fed beef kainomi steak
From 1,480 yen (100g)
Grass-fed beef is raised in a natural environment, eating only grass, and its lean meat is delicious, with a firm texture and the natural flavor of the meat.Kainomi is a rare cut that combines the best features of fillet and rose.It is characterized by its juicy and deep flavor.*For an additional 440 yen, you can set rice or baguette, mini salad, and soup.
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Luxury fillet steak of Tokachi young beef from Hokkaido (150g)
3980 yen(Tax included)
Steak the fillet, a rare part of Tokachi young beef from Hokkaido.The red meat is sweet and extremely tender.Enjoy with Muroto's carefully selected salt and wasabi.Our restaurant is the only place in Osaka where you can eat Tokachi young beef!! *For an additional 440 yen, you can get a set with rice or baguette, mini salad, and soup.
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Tokachi young beef serious hamburger
From 1,280 yen (150g)
This is a serious hamburger steak made with plenty of minced Tokachi young beef from Tokachi Shimizu, Hokkaido.A serious hamburger with a light and soft texture.*For an additional 440 yen, you can set rice or baguette, mini salad, and soup.
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Fresh fish meuniere from Nagasaki Prefecture with seafood white sauce
1280 yen(Tax included)
A luxurious meuniere made with fresh fish directly delivered from Yonesa Fisheries, Sasebo Fishing Port, Nagasaki Prefecture.It goes perfectly with the chef's special seafood white sauce.*For an additional 440 yen, you can set rice or baguette, mini salad, and soup.
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Shimanto pork loin cutlet with chef's special demi-glace sauce
¥ 1080(Tax included)
Shimanto Pork is an elegant brand of pork with a satisfying lean meat and sweet fat.Enjoy with the chef's special demi-glace sauce.*For an additional 440 yen, you can set rice or baguette, mini salad, and soup.
[PIZZA & PASTA]
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seasonal vegetable salad pizza
1430 yen(Tax included)
A fresh salad pizza that is very popular among women and loaded with vegetables that are carefully selected by our vegetable sommelier and shipped directly from farmers.
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Uramura oyster tartar pizza from Toba City, Mie Prefecture
1430 yen(Tax included)
Six luxurious Uramura oysters from Toba City, Mie Prefecture are placed on the pizza.Cheese and chef's special tartar sauce are the perfect match for oysters.
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Imabari style char siu egg calzone
1430 yen(Tax included)
Calzone made with B-class gourmet char siu egg from Imabari City, Ehime Prefecture.Cut it down the middle with a knife and enjoy.
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Teriyaki pizza with young chicken and Awaji Island onions
1430 yen(Tax included)
A classic teriyaki pizza with a great combination of young chicken and sweet Awaji Island onions.
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Tokachi young beef tendon bolognese pasta
1380 yen(Tax included)
A pasta that goes perfectly with Tokachi young beef and the chef's special Bolognese sauce, which can only be tasted at our restaurant in Osaka.For an additional 440 yen, you can set a baguette, mini salad, and soup.
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Mediterranean-style pasta with Uramura oysters and fresh fish from Nagasaki
1280 yen(Tax included)
Seafood pasta packed with the flavor of Uramura oysters and fresh fish from Nagasaki.It has a refreshing lemon flavor.For an additional 440 yen, you can set a baguette, mini salad, and soup.
[SANDWICHES]
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Roast beef sandwich that sticks out
1280 yen(Tax included)
A hearty sandwich made with plenty of roast beef.It also contains a lot of vegetables, so you can enjoy it very healthily.
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Shimanto pork rare cutlet sandwich
1280 yen(Tax included)
Shimanto pork, which has delicious lean meat and sweet fat, is cooked at a low temperature for a long time in the store.This cutlet sandwich is extremely thick and filling.
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Fried white fish tartar sandwich
1180 yen(Tax included)
A sandwich of fresh fried white fish that is fluffy on the inside and crispy on the outside.It goes perfectly with the chef's special tartar sauce.
[OTHERS]
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This month's dessert
1430 yen(Tax included)
We serve seasonal fruits from all over the country in parfaits and tarts.The menu changes with the seasons, so please inquire with the staff or restaurant.
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Children's plate
800 yen(Tax included)
A children's plate that includes omelet rice, hamburger steak, french fries, mini salad, and a small snack.
