Bistro ITADAKIMASU craft beer&sake

★120 minutes of all-you-can-drink with over 50 types of drinks★We also have a wide selection of non-alcoholic cocktails!

【Appetizer】

・Assorted appetizers from around Japan & fresh prosciutto salad

Aomori Prefecture Smoked Mackerel Ratatouille

Ishikawa Prefecture Wajima Yuzu pulp and squid with salt koji and cream cheese

Hyogo Prefecture Awaji Onion Vietnamese Style

Homemade pickles made from Imabari vegetables from Ehime Prefecture

Shiitake mushrooms and ponzu sauce from Murakami Farm, Oita Prefecture

Salad made with raw ham from Shimanto pork from Kochi Prefecture

【Fried food】

・Fried large shrimp with homemade tartar sauce

【Maine】

・Three types of grilled dishes with grilled vegetables

Grass-fed beef kainomi steak

Grass-fed beef skirt steak

Grilled oysters from Uramura, Mie Prefecture

Grilled vegetables

【Article】

・Oysters and shrimp ajillo from Uramura, Mie Prefecture, served with campagne

【叶】

Bite-sized Bolognese made with minced Tokachi beef

【dessert】

Bite-sized chocolate cake

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*Contents may vary depending on the season and purchasing situation.